In fact, organizing your condiment station (whether it’s for your servers or guests to access) in a tidy, space-saving way will free up your front-of-house staff to best focus on your guests.
We are the leading supplier of individually wrapped beverage condiments – which happen to be preferred by consumers over messy pump-bottles or automatic dispensers (source: Datassential). We also have great solutions for replacing multi-serve, multi-touch tabletop condiments such as olive oil bottles and parmesan cheese shakers. Let us show you how we can help.
What happens at a condiment station is nearly as important as what happens behind the counter.
Consumers have a preference for coffee with condiments: with the majority adding creamer, sweeteners or flavoring to their beverages.
Our single-serve solutions take up less space than traditional packets or messy bottles, so you can offer more variety with less clean up.
Help your servers (and please your guests) by removing multi-touch, difficult to sanitize condiment bottles, such as crushed red pepper and grated parmesan cheese shakers or olive oil and vinegar cruets from your tabletops. Instead offer single-serve portions that will stay fresher longer with zero wasted product.
Tabletop sweetener caddies can be as ornate or functional as imaginable, and we offer the widest selection of beverage-enhancers to go in them.